The influence of the application of different plant aqueous extracts on grain and protein yield in soybean production

The aim of this study was to investigate the influence aqueous extracts different plant species on grain and protein yield soybean. testing conducted at Institute Field Vegetable Crops in Novi Sad seeds NS Apolo variety. above-ground part nettle, nettle comfrey, whole banana fruit, peel, onion bulbs leaves, top parts willow twigs soybean plants were foliarly applied. In addition untreated control variant, experiment also included a distilled water control. Control with show whether effect due material or just water. results showed that use contributed increase yield. ranged from 9.48% 15.34%, 9.31% 16.16%. best achieved by applying extract fruit mix comfrey. By them each year, significantly higher relation